STARTERS

 

AHI POKE (S)                                               14

marinated ahi tuna, haas avocado, sriracha crunch, sesame seeds, wasabi crema |  served with wonton crisps

 

CRAB CAKES (C)                                         15

jumbo lump crab, pan seared
served with a lemon aioli

 

DRUNKEN MUSSELS (C)                   market

prepared with seasonal twin oast brew

LOBSTER ROLLS (C)                   market

served two ways on local buttered split top rolls

|  lobster salad + warm butter basted | 

PINEAPPLE GUACAMOLE (GF)                 12

smashed haas avocado topped with grilled pineapples, bacon, goat cheese, jalapenos, cilantro

served with gf corn chips

 

CHARCUTERIE (C)                           MARKET

seasonal assortment of meats, cheeses, preserves + pairing

served with naan bread and crackers

 

GOAT CHEESE (C) (VG)                              13

pistachio crusted with honey + preserves

served with naan bread

 

BURRATA CAPRESE (VG)  (GF)                           12

burrata, fresh mozzarella, basil, heirloom tomatoes, balsamic glaze, basil pesto

SOFT PRETZELS (VG)                                10

served with mustard Crema + char cheese

SOUP + SALAD

 

SEAFOOD CHOWDER (C)                    8 | 12

new england style, lump crab, clams, bacon

| served with crostini

 

FRENCH ONION                                        10

cabernet stock, sautéed onions, toasted naan bread, mozzarella cheese

CHAR HOUSE SALAD                                  9

romaine hearts, heirloom tomatoes, red onion, cucumber, cheddar, naan croutons

CAESAR SALAD

        10

romaine hearts, shaved parmesan, crostini, house made caesar

BIBB SALAD                           

         10

heirloom tomatoes, crispy bacon, red onion, balsamic reduction, bleu cheese crumbles, housemade bleu cheese dressing

add steak +6 |  add chicken +4 | 

add grilled shrimp +6

TUNA NICOISE  (GF)                                      14

bibb lettuce, potatoes, egg, cherry tomatoes, kalamata olives, haricots verts, shallot vinaigrette

sub steak +2

STEAK SALAD (C)                                       16

bibb lettuce, red onions, grilled peppers, corn, bleu cheese crumbles

tossed in balsamic vinaigrette

BERRY CHICKEN     

                     13

greens, berries, candied pecans , goat cheese, balsamic glaze

tossed in balsamic vinaigrette

SIDES 

 | 6

HARICOTS VERTS  |  ROASTED CAULIFLOWER | BROCCOLINI |  

BRUSSELS  |  SWEET CORN RISOTTO  |   |  ROSEMARY TRUFFLE FRITES  | CHAR CHIPS  | SMASHED POTATOES  | WHIPPED GARLIC POTATOES | SIDE SALAD

FORK + KNIFE

 

NY STRIP                                                           38

12 oz certified Angus, rosemary truffle frites

FILET                                                           36

7oz  barrel cut certified Angus, mushroom risotto, haricots verts

WAGYU   (C)                                                     29

6oz filet of sirloin , garlic broccolini, smashed potatoes

COULOTTE                                                 25

10 oz certified Angus sirloin, whipped garlic potatoes

add blue cheese +3 | add grilled onions + mushrooms + 4

SCALLOPS                                                 32

cajun grilled jumbo scallops, sweet corn risotto, brussels

LOBSTER TAILS                                         35

2 cold water lobster tails, smashed potatoes, haricots vests

YELLOW FIN                                              29

AAA sushi grade tuna, cauliflower wasabi puree, garlic broccolini

add scallops +15 | add lobster tail +15 | add crab cake +8| add grilled shrimp +11

BURGERS

served with char chips + a pickle

sub rosemary truffle fries + 2 

CHAR (C)                                                     15

topped with a short rib, char cheese, onion straws

served on a pretzel roll

 

BLACK + BLEU                                            13

blackened, melted blue cheese crumbles + crispy, thick-cut bacon

served on a brioche bun

 

CLASSIC                                                       11

lettuce, tomato, onion, pickle, choice of cheese | cheddar, American, char cheese, blue cheese mozzarella | served on a brioche bun

 | sub "beyond" burger + 2  |   add bacon + 2

All burgers are local, grass-fed beef

MAC

 

SHORT RIB                                                13

house-made short rib with bourbon glaze, cavatappi noodles, char cheese

TRUFFLE (C) (VG)                     

   13

grilled local portabellas, cavatappi noodles, char cheese

CHAR MAC (C)                                            10

cavatappi noodles, char cheese

add chicken  + |  add bacon + 4  |  

add steak + 6 |  add chorizo + 4 |

 add lobster tail +8

                |  sub cauliflower +4 |   

Love Char? Let us know on Yelp, Google, and Facebook!

consuming raw or undercooked meats, poultry, seafood, seafood, shellfish, or eggs may increase your risk of foodbourne illness

18% gratuity added to parties of 8 or more

 

CRAFT COCKTAILS

CHAR SOUR 12 (W)

four roses bourbon, simple syrup, fresh lemon, orange juice, cream, orange bitters, organic egg white, luxardo cherry

MAPLEHATTAN (W) 11

western reserve small batch blended bourbon, walnut liqueur, sweet vermouth, bourbon maple syrup, simple syrup, waffle

 

CHAR JULEP (W) 11

weller green bourbon, mint, simple syrup, blackberry brandy, pomegranate molasses, lemonade

SAZERAC (W) 10

old forrester rye, absinthe, sugar, peychaud's bitters

BOULEVARDIER (W) 10

woodford reserve bourbon, campari, la quintinye, rouge vermouth

HOUSE MANHATTAN OR OLD FASHIONED (W) +3

made with la quintinye rouge vermouth, premium bitters, + luxardo cherry

pick your whiskey and choose up or on the rocks 

SO BRIGHT AND PINK (C) 11

whipped vodka, framboise, house-made raspberry simple syrup, fresh lemon, organic egg white, soda

 

HERE COMES THE NIGHT TIME 10

orangecello, aloe liqueur, violet liqueur, black simple syrup, fresh lemon, french lemonade, shimmer

 

KEY LIME MARTINI 10

whipped vodka, fresh lime, coconut cream, pineapple, graham cracker rim

HEY JEALOUSY  (C) 11

uncle val’s botanical gin, pear vodka, elderflower, lemon pear marmalade, simple syrup, fresh lemon, tonic, citrus + petals sugar rim

 

MEZHATTAN  (C) 11cas amigos mescal, cointreau, la quintinye vermouth royal,  cinnamon + orange bitters, flamed orange zest + luxardo cherry

 

 

NEW FASHIONED 10

clemente select barrel rhum, bitter truth apricot, muddled orange + luxardo cherry, cinnamon + spiced cherry bitters, sugar cube

 

MARGARITA 10

herradura anejo, cointreau, tres agaves organic, fresh lime, salt

 

A LITTLE HONEY (S) 11

viva agave tequila, peloton mezcal, cointreau, fresh lime, tres agaves organic, pineapple, hot honey

BLOODBUZZ OHIO 10

campari, sweet vermouth, orange juice, blood orange bitters, ice sphere | choice of weller green, western reserve gin, westerne reserve vodka, or viva agave tequilla

House Wines

Dreaming Tree Wines            glass 8  /  bottle 26

SPARKLING

La Marca Prosecco                                    8/ 26

WHITE

Kim Crawford Sauv Blanc                         12/35

Hess Chardonnay                                     7 / 22

Hess Pinot Grigio                                      7 / 22

 

RED

Napa Cellars Pinot Noir                           10 / 30

Decoy Cabernet Sauvignon                    13 / 35

Prisoner Red Blend                                 23 / 68

UnshackledRed Blend                             14 /38

 BY THE BOTTLE

Stag’s Leap Chardonnay                               42

Stag’s Leap Cabernet Sauvignon                 75

CANS + BOTTLES

Fat Head Head Hunter                               7.5%

Fat Head’s Bumble Berry                           5.3%

Sibling Revelry Coffee Red                        5.5%

Sibling Revelry Pilsner                                 5.1%

Twin Oast Legitimate Swells                      6.3%

Twin Oast Oasteweizen                             4.7%
 

Ace Perry Cider | Pear Cider                        5%

Modelo | Pilsner                                          4.4%

Stella Artois                                                 4.8%

Guiness Irish | Dry Stout                             4.2%
 

White Claw | Black Cherry

Buckler NA

Miller Lite

Coors Light

DRAFT

 

see specials for brewery selections

Twin Oast (C), Catawba Island,, Sibling Revelry, rotating Ohio breweries

 

 

 

 
 
 

Char Whiskey Bar + Grille      19337 Detroit Road   |  Rocky River, Ohio 44116     (216) 712-4591

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